NATURAL GUJI GR. 4

Guji Grade 4 retains the region's characteristic aromatic complexity at a commercial price point. The cup features approachable stone-fruit notes, mild floral hints, and a sweet chocolate finish. Full body with pleasant sweetness makes this an excellent blending component or an affordable single-origin offering.

Guji Zone in the Oromia Region of southern Ethiopia has rapidly become one of the country's most recognized coffee origins. The zone's high elevations, indigenous forest shade, and heirloom genetics contribute to a distinctive aromatic profile.